Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Please choose your preferred language. Use permission free contents of the dishes and spread it out! The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Una-Ju

    Shizuoka

    Una-Ju

  • Moridashi-shiki Wanko Soba

    Iwate

    Moridashi-shiki Wanko Soba

  • Keihan

    Kagoshima

    Keihan

  • Iwashi no Dango-jiru

    Chiba

    Iwashi no Dango-jiru

  • Kyo Tsukemono

    Kyoto

    Kyo Tsukemono

  • Shiro Miso Zouni

    Osaka

    Shiro Miso Zouni

  • Izumo Soba

    Shimane

    Izumo Soba

  • Masu-zushi

    Toyama

    Masu-zushi

  • Wasabi-zuke

    Shizuoka

    Wasabi-zuke

  • Jibu-ni

    Ishikawa

    Jibu-ni

  • Kujira no Tatsuta-age

    Wakayama

    Kujira no Tatsuta-age

  • Hitsumabushi

    Aichi

    Hitsumabushi

  • Kamo-nasu no Dengaku

    Kyoto

    Kamo-nasu no Dengaku

  • Kabura-zushi

    Ishikawa

    Kabura-zushi

  • Chitake Soba

    Tochigi

    Chitake Soba

  • Shinshu Soba

    Nagano

    Shinshu Soba

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