Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : September

Monthely Recommend

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September

十五夜日

秋祭り9月日

  • september

    Saga

    Noppei Soup

  • september

    Wakayama

    Inokomochi

Japanese Local Cuisine in september

  • Houraku-yaki

    Ehime

    Houraku-yaki

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Tarai udon

    Tokushima

    Tarai udon

  • Peanut Miso

    Chiba

    Peanut Miso

  • Rakuyaki Eel

    Nagasaki

    Rakuyaki Eel

  • Brackens preserved in soy sauce

    Aichi

    Brackens preserved in soy sauce

  • Ishigaki mochi

    Oita

    Ishigaki mochi

  • Mame Suttogi

    Iwate

    Mame Suttogi

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