Wakayama
Ayuzushi
Zyakozushi
Kochi
Kibinago Hokaburi
Chiba
Sardine marinated with sesame
Kagoshima
Kibinago Ryori
Simmered cucumber and shrimps
Saga
Sea of Ariake cuisine
Aomori
Jappa Jizu
Iwate
Momiji Zuke
Okayama
Hawasabi Sushi
Hokkaido
Ika Sashi
Hyogo
Kani Ryori (Crab cuisine)
Oita
Hyugadon
Hoya no Mizumono
Crucian carp wrapped in kelp
Shuto (Shiokara)