Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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    Tokushima

    Kintokimameiri kakimaze (bara sushi)

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    Wakayama

    Kakimaburi

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    Wakayama

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    Oita

    Kachi Ebi Chirashizushi

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    Kochi

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