Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Okatazushi

    Oita

    Okatazushi

  • Osezushi

    Toyama

    Osezushi

  • Kakinoha-zushi

    Saga

    Kakinoha-zushi

  • Sukozushi

    Saga

    Sukozushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Masu zushi

    Toyama

    Masu zushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

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