Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Meharizushi

    Wakayama

    Meharizushi

  • Okatazushi

    Oita

    Okatazushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Houbazushi

    Aichi

    Houbazushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Sawara koko sushi

    Okayama

    Sawara koko sushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Meshizushi

    Aomori

    Meshizushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Shikaimaki

    Chiba

    Shikaimaki

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