Kagoshima
Akumaki
Yamagata
Tempura of wild vegetable
Okayama
Tai (sea bream) Noodles
Nagano
Hoba-maki
Tokushima
Dekomawashi
Kusagina Rice
Saitama
Katemeshi
Kumamoto
Kasu-Yose
Futsu ricecakes (Wormwood dumplings)
Oita
Tori Meshi
Shimane
Suzuki no Houshoyaki
Wakayama
Funayaki