Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : February

Monthely Recommend

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February

節分日

  • february

    Tochigi

    Shimotsukare

  • february

    Nagano

    Yasyouma

初午日

  • february

    Toyama

    Hatsuumadango

Japanese Local Cuisine in february

  • Nitakumoji

    Gifu

    Nitakumoji

  • Brackens preserved in soy sauce

    Aichi

    Brackens preserved in soy sauce

  • Taimen

    Oita

    Taimen

  • Fucha Cooking

    Nagasaki

    Fucha Cooking

  • Sabano Heshiko

    Fukui

    Sabano Heshiko

  • Sembei Jiru

    Aomori

    Sembei Jiru

  • Jappa Jizu

    Aomori

    Jappa Jizu

  • Futomakizushi

    Chiba

    Futomakizushi

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