Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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節分日

  • february

    Tochigi

    Shimotsukare

  • february

    Nagano

    やしょうま

初午日

  • february

    Toyama

    初午だんご

Japanese Local Cuisine in february

  • つわずし

    Kochi

    つわずし

  • 祖谷そば(そばきり)

    Tokushima

    祖谷そば(そばきり)

  • Shippoku Ryori

    Nagasaki

    Shippoku Ryori

  • Ichigo-ni

    Aomori

    Ichigo-ni

  • もぶり飯(松山鮓)

    Ehime

    もぶり飯(松山鮓)

  • 落花生みそ

    Chiba

    落花生みそ

  • いきなり団子

    Kumamoto

    いきなり団子

  • Noppei Jiru

    Niigata

    Noppei Jiru

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