Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : 2月

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2月

節分日

  • february

    Nagano

    やしょうま

  • february

    Tochigi

    Shimotsukare

初午日

  • february

    Toyama

    初午だんご

Japanese Local Cuisine in february

  • じゃっぱ汁

    Aomori

    じゃっぱ汁

  • 法楽焼

    Ehime

    法楽焼

  • へぎそば

    Niigata

    へぎそば

  • でこまわし

    Tokushima

    でこまわし

  • Karashi Renkon

    Kumamoto

    Karashi Renkon

  • せぐろいわしのごま漬け

    Chiba

    せぐろいわしのごま漬け

  • Kaki no Dote-nabe

    Hiroshima

    Kaki no Dote-nabe

  • 普茶料理

    Nagasaki

    普茶料理

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