Saga
Crucian carp wrapped in kelp
Hyogo
Kani Ryori (Crab cuisine)
Fukushima
Nishin no Sanshouduke
Okayama
Tai (sea bream) Noodles
Shizuoka
Whitebait Cooking
Shiga
Grilled Honmoroko with Dorosu
Chiba
Nishikawa Oshi Zushi
Saba (mackerel) sushi
Namerou
Hawasabi Sushi
Ehime
Shark exposed with hot water
Aomori
Oma Maguro Cuisine
Ikanagonokugini
Kochi
Shuto (Shiokara)
Nagasaki
Kingfish
Sea Bream Somen