Tottori
Kani-jiru
Tokyo
Conger Eel Tempura
Wakayama
Saera no teppou
Saba no Hayasushi
Fukushima
Nishin no Sanshouduke
Zyakozushi
Ehime
Uwajima Taimeshi
Igami no Nitsuke
Shimane
Wani no Sashimi
Hyogo
Hamosuki
Aichi
Famous fried prawns of enormous size
Nagasaki
Snapper and green tea on rice
Aomori
Hotate Kayaki Miso
Rakuyaki Eel
Okayama
Iidako boiled with soy sauce
Chiba
Sardine cuisines