Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Don

  • Shibushi Kurobuta Zanmaidon

    Kagoshima

    Shibushi Kurobuta Zanmaidon

  • Hodatsushimizu omu rice

    Ishikawa

    Hodatsushimizu omu rice

  • Varieties of Hinai Jidori dishes

    Akita

    Varieties of Hinai Jidori dishes

  • Kirasumameshi

    Oita

    Kirasumameshi

  • Miura don

    Kanagawa

    Miura don

  • Katsuo aburi ju

    Miyazaki

    Katsuo aburi ju

  • Gyu-tan Curry

    Miyagi

    Gyu-tan Curry

  • Yonezawa Gyu Don

    Yamagata

    Yonezawa Gyu Don

  • Odawara 3 sardines Don

    Kanagawa

    Odawara 3 sardines Don

  • Muroto Kimme Don

    Kochi

    Muroto Kimme Don

  • Soba Zushi

    Hokkaido

    Soba Zushi

  • Eggplant rice

    Nagasaki

    Eggplant rice

  • Bizen-style tea porridge

    Saga

    Bizen-style tea porridge

  • Tokachi Gyu-toro Don

    Hokkaido

    Tokachi Gyu-toro Don

  • Buri no atsumeshi

    Oita

    Buri no atsumeshi

  • Unagi Mabushi Don (bowl of rice covered with eel)

    Aichi

    Unagi Mabushi Don (bowl of rice covered with eel)

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved