The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

Odawara 3 sardines Don

Kanagawa

Don (Rice bowl) which run in the “5th Local Don Competition”

Odawara 3 sardines Don

This rice bowl consists of Shonan specialty young sardines; raw, Kamaage (straight-from-the-pot young sardine which is freshly boiled) and pickled in a mixture of vinegar, sake and salt. Please enjoy plenty Shonan young sardines!

Information provided by : Gurutabi

Don

Regional fast food

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