Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Masu zushi

    Toyama

    Masu zushi

  • Houbazushi

    Gifu

    Houbazushi

  • Houbazushi

    Aichi

    Houbazushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Matsuyama Su (Moburi Su)

    Ehime

    Matsuyama Su (Moburi Su)

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Hako zushi (Osaka zushi)

    Osaka

    Hako zushi (Osaka zushi)

  • Sabasushi

    Nagano

    Sabasushi

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Meharizushi

    Wakayama

    Meharizushi

  • Hitanzushi

    Oita

    Hitanzushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

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