Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Don(rice bowl dishes)
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Shushi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Houbazushi

    Aichi

    Houbazushi

  • Bekkou Sushi / Amber-colored Sushi

    Tokyo

    Bekkou Sushi / Amber-colored Sushi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Barazushi

    Okayama

    Barazushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Sukozushi

    Saga

    Sukozushi

  • Ujo Golden Sushi

    Okayama

    Ujo Golden Sushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Shimizu Sushi

    Shizuoka

    Shimizu Sushi

  • Meharizushi

    Wakayama

    Meharizushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Osezushi

    Toyama

    Osezushi

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

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