Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
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Shushi

  • Houbazushi

    Gifu

    Houbazushi

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Saba (mackerel) sushi

    Okayama

    Saba (mackerel) sushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Osezushi

    Toyama

    Osezushi

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Sukozushi

    Saga

    Sukozushi

  • Okatazushi

    Oita

    Okatazushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Meshizushi

    Aomori

    Meshizushi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Futomakizushi

    Chiba

    Futomakizushi

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