Oita
Uruka(ayunoshiokara)
Hyugadon
Saitama
Miso-poteto
Chiba
Sangayaki
Shizuoka
Wasabi-zuke
Okinawa
Aasa Jiru (Sea lettus soup)
Fukushima
Koduyu
Tochigi
Ayu Udon
Yamagata
Imoko Jiru (Shonai Style)
Saga
Dabu
Funa no Kanro-ni
Sardines marinated in Unohana (tofu refuse)
Kakinoha-zushi
Niigata
Kurumafu
Kumamoto
Nankan somen noodle
Iwate
Ajibukashi