Saitama
Azukisukui
Tochigi
Ayumeshi
Nagasaki
Hand pulled somen noodles of Shimabara
Ehime
Igisudofu
Houraku-yaki
Yamagata
Natto-jiru
Tokushima
Yubeshi
Scarlet Turnip Pickles
Aichi
Brackens preserved in soy sauce
Tottori
Ago Chikuwa
Oita
Kachi Ebi Chirashizushi