Saitama
Azukisukui
Nagasaki
Hand pulled somen noodles of Shimabara
Tochigi
Ayumeshi
Ehime
Satsuma Jiru
Wakayama
Sabameshi
Ishi-yaki cuisine
Oita
Tori Meshi
Kochi
Kibinago Hokaburi
Tokushima
Hiyashi soumen
Aichi
Brackens preserved in okara (tofu refuse)
Ebishi