Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : July

Monthely Recommend

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July

七夕日

  • july

    Saitama

    Azukisukui

  • july

    Tochigi

    Ayumeshi

  • july

    Nagasaki

    Hand pulled somen noodles of Shimabara

Japanese Local Cuisine in july

  • Iya soba (Sobakiri)

    Tokushima

    Iya soba (Sobakiri)

  • Sukozushi

    Saga

    Sukozushi

  • Ago Chikuwa

    Tottori

    Ago Chikuwa

  • Scarlet Turnip Pickles

    Ehime

    Scarlet Turnip Pickles

  • Peanuts Okowa

    Chiba

    Peanuts Okowa

  • Shikaimaki

    Chiba

    Shikaimaki

  • Jiri Yaki

    Oita

    Jiri Yaki

  • Shakushina Zuke

    Saitama

    Shakushina Zuke

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