Chiba
Sardines marinated in Unohana (tofu refuse)
Kagoshima
Kibinago Ryori
Okayama
Mamakarizushi
Osaka
Sabanonitsuke
Nagasaki
Kingfish
Hiroshima
Octopus dishes of Mihara
Mie
Sanma-zushi
Shizuoka
Simmered Alfonsino
Aomori
Hoya no Mizumono
Shako Sashimi
Fucha Cooking
Nishikawa Oshi Zushi
Hokkaido
Kasu Ika
Wakayama
Saera no teppou
Hyogo
Kani Ryori (Crab cuisine)
Snapper and green tea on rice