Tokyo
Kusaya
Tottori
Kani-jiru
Ehime
Houraku-yaki
Wakayama
Saba no Hayasushi
Iwana Burg
Shiga
Biwa Trout Dishes
Tochigi
Shimotsukare
Kochi
Simmered cucumber and shrimps
Kanagawa
Horse mackerel dish
Shark exposed with hot water
Mie
Whole Dried Samma
Saera no teppou
Grilled turban shell
Straight-from-the-pot young sardine
Jakoten
Sabanonarezushi