Chiba
Sardine cuisines
Sangayaki
Hiroshima
Sea Bream Dishes
Namerou
Tottori
Kani-jiru
Hokkaido
Ika Sashi
Nagasaki
Iri-Yaki
Kagawa
Teppai
Iwate
Momiji Zuke
Kagoshima
Kibinago Ryori
Ehime
Uwajima Taimeshi
Saga
Kujira cuisine
Houraku-yaki
Okayama
Iidako boiled with soy sauce
Tai (sea bream) Noodles
Kanagawa
Horse mackerel dish