Shiga
Biwa Trout Dishes
Oita
Buri no atsumeshi
Mie
Anorifugu Dishes
Nagasaki
Mirin dried fish
Yamaguchi
Fuku ryori
Shizuoka
Ikenda-ni Miso
Saga
Crucian carp wrapped in kelp
Aomori
Hotate Kayaki Miso
Hiroshima
Fried Mentai
Whitebait Cooking
Ehime
Takorice
Chiba
Sardine marinated with sesame
Sardines marinated in Unohana (tofu refuse)
Jakoten
Shimane
Wani no Sashimi
Kochi
Kibinago Hokaburi