Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Wild Boar Ramen (Nimi Ramen)

    Okayama

    Wild Boar Ramen (Nimi Ramen)

  • Toyama Black Ramen

    Toyama

    Toyama Black Ramen

  • Okayama Demikatsudon

    Okayama

    Okayama Demikatsudon

  • Koonosu Kawahaba Udon

    Saitama

    Koonosu Kawahaba Udon

  • Lotus Root Food

    Ibaraki

    Lotus Root Food

  • Nagaizumi Ashitakatsudon

    Shizuoka

    Nagaizumi Ashitakatsudon

  • Chicken wings of Toritaki

    Tokyo

    Chicken wings of Toritaki

  • Shiniseno seirosoba

    Osaka

    Shiniseno seirosoba

  • Chikaramochi Ramen

    Iwate

    Chikaramochi Ramen

  • Sauce katsudon

    Nagano

    Sauce katsudon

  • Shirakawa Ramen

    Fukushima

    Shirakawa Ramen

  • Kaseda kabocha ramen

    Kagoshima

    Kaseda kabocha ramen

  • Benten Nabe

    Shizuoka

    Benten Nabe

  • Yawata Champon

    Ehime

    Yawata Champon

  • Ika Shumai

    Hokkaido

    Ika Shumai

  • Yasaitappuri-no-sutaminatecchan-don

    Osaka

    Yasaitappuri-no-sutaminatecchan-don

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved