Nagasaki A must try when in Nagasaki! Sara udon noodles Deep fried thin noodles are toped with a thick sauce full of fresh ingredients. In Nagasaki, people are known to add vinegar or Worcestershire sauce. Information provided by : 長崎農林部農政課 Tokyo Straight-from-the-pot young sardine Toyama Totorokombu Onigiri Miyagi Kira Kira Don Oita Kunisaki Himedako Takomeshi Iwate Ankake Udon Okayama Tai (sea bream) Noodles Kumamoto Tai-Pi-En Okinawa Okinawa soba (soki soba)