Gunma
Himokawa udon
Wakayama
Zyakozushi
Toyama
Yomoginonoshidago
Ayuzushi
Kagoshima
Kibinago Ryori
Kyoto
Chirimen sansyo
Oita
Ouhan
Yamagata
Tempura of wild vegetable
Mie
Ise Takuan
Tochigi
Kenchin Jiru
Hoshi Amaebi
Kumamoto
Basashi
Buri daikon
Osaka
Kasujiru
Saga
Sea of Ariake cuisine
Shiga
Biwa Trout Rice