Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Local cuisine

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Dabu

    Saga

    Dabu

  • Chimushinji

    Okinawa

    Chimushinji

  • Mitori Okowa

    Oita

    Mitori Okowa

  • Sobagome zosui

    Tokushima

    Sobagome zosui

  • Sugukizuke

    Kyoto

    Sugukizuke

  • Fuku ryori

    Yamaguchi

    Fuku ryori

  • Hattogiru

    Miyagi

    Hattogiru

  • Fukuroijuku Fluffy Egg

    Shizuoka

    Fukuroijuku Fluffy Egg

  • Ago Chikuwa

    Tottori

    Ago Chikuwa

  • Naabeeraanbushi

    Okinawa

    Naabeeraanbushi

  • Natto-jiru

    Yamagata

    Natto-jiru

  • Buri no atsumeshi

    Oita

    Buri no atsumeshi

  • Ayu Udon

    Tochigi

    Ayu Udon

  • Oma no Maguro Don

    Aomori

    Oma no Maguro Don

  • Inokomochi

    Wakayama

    Inokomochi

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