Shimane
Suzuki no Houshoyaki
Shizuoka
Simmered Alfonsino
Nagasaki
Ishi-yaki cuisine
Tokyo
Straight-from-the-pot young sardine
Wakayama
Sabameshi
Kagawa
Teppai
Hokkaido
Kasu Ika
Ehime
Takorice
Okayama
Jaku Tempura
Tai (sea bream) Noodles
Kochi
Bonito Flakes
Saba no Hayasushi
Kanagawa
Horse mackerel dish
Chiba
Namerou
Osaka
Sabanonitsuke
Hiroshima
Sea Bream Dishes