Wakayama
Tachiuosushi
Ehime
Sea Bream Somen
Aomori
Goshogawara Jusanko Shijimi Shiru Yakisoba
Nagasaki
Ishi-yaki cuisine
Hyogo
Ikanagonokugini
Okayama
Saba (mackerel) sushi
Kagawa
Teppai
Hiroshima
Sea Bream Dishes
Fukui
Sabano Heshiko
Fried Mentai
Shizuoka
Ikenda-ni Miso
Whitebait Cooking
Saga
Whale Cutlet
Iidako boiled with soy sauce
Toyama
Kobusjime
Chiba
Sardines marinated in Unohana (tofu refuse)