Wakayama
Kamakuraduke
Iwate
Hittsumi
Aichi
Brackens preserved in okara (tofu refuse)
Bamboo shoot pickles
Gifu
Hoha Miso
Brackens preserved in soy sauce
Ehime
Scarlet Turnip Pickles
Saitama
Shakushina Zuke
Kyoto
Kyotsukemono
Sugukizuke
Momiji Zuke
Shizuoka
Wasabi-zuke
Kumamoto
Pickled red potato roots
Tottori
Sakyu Rakkyo-zuke
Kochi
Tofu pickled with Plum Vinegar
Pickled Ginger