Aomori
Pickled Garlic
Okinawa
Ikasumi-jiru
Nara
Nyu-men
Kyoto
Hamo no Otoshi
Osaka
Hako zushi (Osaka zushi)
Chiba
Iwashi-no-dangojiru
Kagawa
Soy Sauce Beans
Nagasaki
Steamed savory egg custard / Steamed sushi
Shimokiya Miso Kayaki
Kochi
Bonito Flakes
Simmered cucumber and shrimps
Tochigi
Shimotsukare
Tokyo
Conger eels Sushi
Hokkaido
Nishin Zuke
Fried Itadori (Japanese knotweed)
Oita
Uruka(ayunoshiokara)