The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan. We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

Yamoudo cuisine

Fukushima

Wisdom for enjoys harvested happiness at a mountain village

Yamoudo cuisine

Dish of "Yamoudo" who invented various devices for the villager who lived in highlands which don't suit to make rice to eat home-grown items well. Soba and "mountain products" of river fish and wild vegetable color a dining table.

Information provided by : Fukushima-ken The sightseeing exchange bureau prefecture product promotion strategy department.

Local cuisine

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