Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • Shirumono(soup)
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  • Tshukemono(picked vegetables)
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Local cuisine

  • Kakino dotenabe

    Hiroshima

    Kakino dotenabe

  • Mamba no Kenchan

    Kagawa

    Mamba no Kenchan

  • Sendai Zouni

    Miyagi

    Sendai Zouni

  • Teuchi Soba

    Iwate

    Teuchi Soba

  • Tori Meshi

    Oita

    Tori Meshi

  • Sukiyaki

    Gunma

    Sukiyaki

  • Gameni

    Fukuoka

    Gameni

  • Kirazumochi

    Kochi

    Kirazumochi

  • Tai-Pi-En

    Kumamoto

    Tai-Pi-En

  • Oname

    Saitama

    Oname

  • Honmoroko Dishes

    Shiga

    Honmoroko Dishes

  • Foot Tibichi (soup of a pig foot)

    Okinawa

    Foot Tibichi (soup of a pig foot)

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Kyotsukemono

    Kyoto

    Kyotsukemono

  • Osezushi

    Toyama

    Osezushi

  • Okkirikomi

    Gunma

    Okkirikomi

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