Kagawa
An-mochi zoni
Niigata
Suketo no okijiru
Yamagata
Hyo Hoshi
Gifu
Gomodofu
Oita
Taraosa no Nishime
Tochigi
Asaichi no Unmai Stew
Shimane
Imoni
Kyoto
Toro Yuba Ni
Saga
Ga-Me Stew
Tokushima
Odenbu (Rembu)
Sado Nishime
Okayama
Iidako boiled with soy sauce
Aichi
Bamboo shoots boiled with vinegar
Okinawa
Chimushinji
Ika no shiokara