Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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  • 鯛麺

    Okayama

    鯛麺

  • 松山あげ

    Ehime

    松山あげ

  • Tekone Sushi

    Mie

    Tekone Sushi

  • だご汁

    Saga

    だご汁

  • Suko Sushi

    Saga

    Suko Sushi

  • ニシンそば

    Hokkaido

    ニシンそば

  • Sembei Jiru

    Aomori

    Sembei Jiru

  • Botan Nabe

    Hyogo

    Botan Nabe

  • Ikanago no Kugi-ni

    Hyogo

    Ikanago no Kugi-ni

  • コアユの山椒煮

    Shiga

    コアユの山椒煮

  • 粕汁

    Osaka

    粕汁

  • 鯖鮨

    Nagano

    鯖鮨

  • 煮たくもじ

    Gifu

    煮たくもじ

  • あわ麩

    Kyoto

    あわ麩

  • 味噌煮込みうどん

    Aichi

    味噌煮込みうどん

  • Gomadashi Udon

    Oita

    Gomadashi Udon

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