Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : 6月

Monthely Recommend

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6月

田植え日

  • june

    Wakayama

    かまくら漬け

  • june

    Okayama

    Mamakari-sushi

  • june

    Aichi

    ほう葉ずし(愛知県)

  • june

    Kagoshima

    けせん団子

  • june

    Okayama

    けんびき焼き

  • june

    Fukushima

    Nishin no Sansho-zuke

  • june

    Tokushima

    茶ごめ

  • june

    Tottori

    Itadaki

Japanese Local Cuisine in june

  • Futomaki-zushi

    Chiba

    Futomaki-zushi

  • おなめ

    Saitama

    おなめ

  • みょうがぼち

    Gifu

    みょうがぼち

  • 納豆汁

    Yamagata

    納豆汁

  • 鯛そうめん

    Ehime

    鯛そうめん

  • のっぺ汁

    Oita

    のっぺ汁

  • 子育てだんご汁

    Oita

    子育てだんご汁

  • えびし

    Saitama

    えびし

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