Nagasaki
Ishi-yaki cuisine
Chiba
Sangayaki
Kochi
Katsuo (Bonito) Tataki
Ehime
Jakoten
Matsuyama Su (Moburi Su)
Hokkaido
Kasu Ika
Yamaguchi
Fuku ryori
Simmered cucumber and shrimps
Shiga
Koayu simmered in Japanese Pepper
Osaka
Sabanonitsuke
Niigata
Takanabachime no nitsuke
Shiribeshi Cotriade
Kagawa
Teppai
Wakayama
Igami no Nitsuke
Uwajima Taimeshi
Sardine cuisines