Aomori
Oma Maguro Cuisine
Niigata
Takanabachime no nitsuke
Chiba
Sardine cuisines
Okayama
Saba (mackerel) sushi
Fukui
Winter crucian carp chunks
Ehime
Houraku-yaki
Sea Bream Somen
Tochigi
Shimotsukare
Fukuoka
White bait
Hokkaido
Shiribeshi Cotriade
Ika Sashi
Miyagi
Oyster dishes
Saga
Crucian carp wrapped in kelp
Nishikawa Oshi Zushi
Kochi
Bonito Flakes
Yamaguchi
Fuku ryori