Toyama
Kobusjime
Ehime
Sea Bream Somen
Shiga
Koayu simmered in Japanese Pepper
Osaka
Sabanonitsuke
Fukuoka
White bait
Tottori
Kani-jiru
Saga
Kujira cuisine
Mie
Anorifugu Dishes
Aomori
Hoya no Mizumono
Wakayama
Zyakozushi
Crucian carp wrapped in kelp
Shizuoka
Ikenda-ni Miso
Hiroshima
Fried Mentai
Nagasaki
Fucha Cooking
Miyagi
Oyster dishes
Sea of Ariake cuisine