Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Chicken Miso Cutlet Burger

    Aichi

    Chicken Miso Cutlet Burger

  • Kokutan Burger

    Kyoto

    Kokutan Burger

  • Uni Ikura Don

    Hokkaido

    Uni Ikura Don

  • Aso fried chicken

    Kumamoto

    Aso fried chicken

  • Shirakawa Ramen

    Fukushima

    Shirakawa Ramen

  • Kokumai Curry

    Nara

    Kokumai Curry

  • Stewed Kofu Chicken Gut

    Yamanashi

    Stewed Kofu Chicken Gut

  • Goboton don

    Nagano

    Goboton don

  • Yawata Champon

    Ehime

    Yawata Champon

  • Gyorokke

    Saga

    Gyorokke

  • Sendai Atsugiri Gyutan Tantoro Don

    Miyagi

    Sendai Atsugiri Gyutan Tantoro Don

  • Toyokawa Inari Sushi

    Aichi

    Toyokawa Inari Sushi

  • Nasu no Uchi Bento (Nasu-ben)

    Tochigi

    Nasu no Uchi Bento (Nasu-ben)

  • Supa Katsu

    Hokkaido

    Supa Katsu

  • Botan Nabe

    Saitama

    Botan Nabe

  • Tofu dish in Ooyama

    Kanagawa

    Tofu dish in Ooyama

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