Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Komatsuna Gyoza

    Saitama

    Komatsuna Gyoza

  • Kushiro no Soba

    Hokkaido

    Kushiro no Soba

  • Fujinomiya Yakisoba

    Shizuoka

    Fujinomiya Yakisoba

  • Hatazakura Kappy Croquette

    Saitama

    Hatazakura Kappy Croquette

  • Kaseda kabocha ramen

    Kagoshima

    Kaseda kabocha ramen

  • Oyaki

    Niigata

    Oyaki

  • Misawa Hokki Don

    Aomori

    Misawa Hokki Don

  • Hakuchoubijin

    Niigata

    Hakuchoubijin

  • Tokachi Shimizu Gyu-tama Steak Don

    Hokkaido

    Tokachi Shimizu Gyu-tama Steak Don

  • Sendai Atsugiri Gyutan Tantoro Don

    Miyagi

    Sendai Atsugiri Gyutan Tantoro Don

  • Niboshi-dashi no Shoyu Ramen

    Aomori

    Niboshi-dashi no Shoyu Ramen

  • Tacos

    Okinawa

    Tacos

  • Benten Nabe

    Shizuoka

    Benten Nabe

  • Ramen

    Hokkaido

    Ramen

  • Chiba Butadon (Chiba pork rice bowl)

    Chiba

    Chiba Butadon (Chiba pork rice bowl)

  • Ankake Katsudon

    Iwate

    Ankake Katsudon

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved