Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Mochi & Dango

  • Goheimochi(nagano)

    Nagano

    Goheimochi(nagano)

  • Azuki soup zoni

    Tottori

    Azuki soup zoni

  • Tochimochi

    Toyama

    Tochimochi

  • Yasyouma

    Nagano

    Yasyouma

  • Yude-Dako

    Saga

    Yude-Dako

  • Sasadango

    Niigata

    Sasadango

  • Karaimonettabo

    Kagoshima

    Karaimonettabo

  • Kankoyaki

    Kanagawa

    Kankoyaki

  • Imomochi

    Wakayama

    Imomochi

  • Bero Bero Mochi

    Yamagata

    Bero Bero Mochi

  • Kesen dango

    Kagoshima

    Kesen dango

  • Yomogi Mochi (mugwort rice cake)

    Aichi

    Yomogi Mochi (mugwort rice cake)

  • Ishigaki mochi

    Oita

    Ishigaki mochi

  • Kirazumochi

    Kochi

    Kirazumochi

  • Yakimochi

    Gunma

    Yakimochi

  • Mochi Dishes

    Iwate

    Mochi Dishes

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