Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Don

  • Turkish Rice

    Nagasaki

    Turkish Rice

  • Chagee

    Niigata

    Chagee

  • Super Miura Rice Bowl

    Kanagawa

    Super Miura Rice Bowl

  • Hitsumabushi

    Aichi

    Hitsumabushi

  • Tori Meshi

    Oita

    Tori Meshi

  • Takomeshi

    Okayama

    Takomeshi

  • Itadaki

    Tottori

    Itadaki

  • Horsemeat curry

    Kumamoto

    Horsemeat curry

  • Sauce katsudon

    Nagano

    Sauce katsudon

  • Nara Nara Naradon

    Nara

    Nara Nara Naradon

  • Ryoma Sakamoto leaveng-the-domain rice ball

    Ehime

    Ryoma Sakamoto leaveng-the-domain rice ball

  • Nagaizumi Ashitakatsudon

    Shizuoka

    Nagaizumi Ashitakatsudon

  • Peanuts Okowa

    Chiba

    Peanuts Okowa

  • Kaisen Don (Fukui)

    Fukui

    Kaisen Don (Fukui)

  • Gyumochi Don

    Okayama

    Gyumochi Don

  • Kanitorodon

    Tottori

    Kanitorodon

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