Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Monthly Recommend : 8月

Monthely Recommend

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8月

お盆日

  • august

    Oita

    たらおさの煮しめ

  • august

    Wakayama

    じゃこ寿司

  • august

    Okinawa

    イナムドゥチ

  • august

    Oita

    みとりおこわ

  • august

    Tottori

    柿の葉寿司(鳥取県)

  • august

    Miyagi

    즌다모찌

  • august

    Toyama

    いとこ煮

  • august

    Tottori

    とうふちくわ

夏祭り日

  • august

    Saitama

    이가만주

  • august

    Saitama

    すったて

  • august

    Tottori

    大山おこわ

  • august

    Kyoto

    가모나스 덴가쿠

Japanese Local Cuisine in august

  • 子育てだんご汁

    Oita

    子育てだんご汁

  • 이즈모소바

    Shimane

    이즈모소바

  • へぎそば

    Niigata

    へぎそば

  • 花椿

    Chiba

    花椿

  • わっぱ飯

    Niigata

    わっぱ飯

  • あめごのひらら焼き

    Tokushima

    あめごのひらら焼き

  • 히야지루

    Miyazaki

    히야지루

  • もぶり飯(松山鮓)

    Ehime

    もぶり飯(松山鮓)

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