Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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鍋もの

  • ちゃんこ鍋

    Tokyo

    ちゃんこ鍋

  • いもたき(中予)

    Ehime

    いもたき(中予)

  • 白ねぎ鍋

    Tottori

    白ねぎ鍋

  • Sukiyaki

    Gunma

    Sukiyaki

  • 美酒鍋

    Hiroshima

    美酒鍋

  • 治部鍋

    Ishikawa

    治部鍋

  • Okkirikomi

    Gunma

    Okkirikomi

  • かき鍋

    Okayama

    かき鍋

  • いもたき(東予)

    Ehime

    いもたき(東予)

  • Mizu-taki

    Fukuoka

    Mizu-taki

  • しし鍋

    Ibaraki

    しし鍋

  • おっきりこみ(栃木県)

    Tochigi

    おっきりこみ(栃木県)

  • Ishikari Nabe

    Hokkaido

    Ishikari Nabe

  • Kamo Nabe

    Shiga

    Kamo Nabe

  • いもたき(南予)

    Ehime

    いもたき(南予)

  • いなごいり

    Yamagata

    いなごいり

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