Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Kakimaburi

    Wakayama

    Kakimaburi

  • Okatazushi

    Oita

    Okatazushi

  • Hitanzushi

    Oita

    Hitanzushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Meshizushi

    Aomori

    Meshizushi

  • Kakinoha sushi

    Tottori

    Kakinoha sushi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Funa Sushi

    Shiga

    Funa Sushi

  • Tekone sushi

    Mie

    Tekone sushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Otaru no Nigiri-zushi

    Hokkaido

    Otaru no Nigiri-zushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Bu-En suchi

    Kumamoto

    Bu-En suchi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

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