Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
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Shushi

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Mamakarizushi

    Okayama

    Mamakarizushi

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Sabasushi

    Nagano

    Sabasushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Shikaimaki

    Chiba

    Shikaimaki

  • Barazushi

    Okayama

    Barazushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Saba no Hayasushi

    Wakayama

    Saba no Hayasushi

  • Okatazushi

    Oita

    Okatazushi

  • Whole sweetfish sushi

    Kumamoto

    Whole sweetfish sushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Sakana zushi

    Miyazaki

    Sakana zushi

  • Ayuzushi

    Wakayama

    Ayuzushi

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