Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Funa Sushi

    Shiga

    Funa Sushi

  • Zyakozushi

    Wakayama

    Zyakozushi

  • Sabasushi

    Nagano

    Sabasushi

  • Otaru no Nigiri-zushi

    Hokkaido

    Otaru no Nigiri-zushi

  • Saera no teppou

    Wakayama

    Saera no teppou

  • Kabura Sushi

    Ishikawa

    Kabura Sushi

  • Hitanzushi

    Oita

    Hitanzushi

  • Masu zushi

    Toyama

    Masu zushi

  • Tekone sushi

    Mie

    Tekone sushi

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Ayuzushi

    Wakayama

    Ayuzushi

  • Houbazushi

    Gifu

    Houbazushi

  • Osezushi

    Toyama

    Osezushi

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