Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Tsuwa Sushi

    Kochi

    Tsuwa Sushi

  • Iwakuni Sushi

    Hiroshima

    Iwakuni Sushi

  • Hawasabi Sushi

    Okayama

    Hawasabi Sushi

  • Shima Sushi

    Tokyo

    Shima Sushi

  • Bekkou Sushi / Amber-colored Sushi

    Tokyo

    Bekkou Sushi / Amber-colored Sushi

  • Houbazushi

    Aichi

    Houbazushi

  • Whole shad sushi

    Kumamoto

    Whole shad sushi

  • Futomakizushi

    Chiba

    Futomakizushi

  • Meshizushi

    Aomori

    Meshizushi

  • Steamed savory egg custard / Steamed sushi

    Nagasaki

    Steamed savory egg custard / Steamed sushi

  • Ehoumaki

    Osaka

    Ehoumaki

  • Tekone sushi

    Mie

    Tekone sushi

  • Kakimaburi

    Wakayama

    Kakimaburi

  • Bouse no sugatazushi

    Tokushima

    Bouse no sugatazushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

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