Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

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  • Local cuisine
  • Regional fast food
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Shushi

  • Nishinzushi

    Gifu

    Nishinzushi

  • Houbazushi

    Gifu

    Houbazushi

  • Iwakuni Zushi

    Yamaguchi

    Iwakuni Zushi

  • Matsuyama Su (Moburi Su)

    Ehime

    Matsuyama Su (Moburi Su)

  • Meshizushi

    Aomori

    Meshizushi

  • Kintokimameiri kakimaze (bara sushi)

    Tokushima

    Kintokimameiri kakimaze (bara sushi)

  • Edo-mae Sushi

    Tokyo

    Edo-mae Sushi

  • Sukozushi

    Saga

    Sukozushi

  • Kakinoha sushi

    Nara

    Kakinoha sushi

  • Aji no oshi sushi

    Tokushima

    Aji no oshi sushi

  • Oshinuki Sushi

    Kagawa

    Oshinuki Sushi

  • Tachiuosushi

    Wakayama

    Tachiuosushi

  • Barazushi

    Okayama

    Barazushi

  • Kokera Sushi

    Kochi

    Kokera Sushi

  • Kachi Ebi Chirashizushi

    Oita

    Kachi Ebi Chirashizushi

  • Zyakozushi

    Wakayama

    Zyakozushi

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