Chiba
Sangayaki
Shizuoka
Whitebait Cooking
Mie
Whole Dried Samma
Okayama
Tai (sea bream) Noodles
Wakayama
Sabanonarezushi
Tokushima
Amego no Hirarayaki
Ishikawa
Kanikouraage
Kanagawa
Horse mackerel dish
Saera no teppou
Nagasaki
Mirin dried fish
Tokyo
Kusaya
Sakura Shrimp Kakiage
Saga
Kujira cuisine
Iwate
Momiji Zuke
Hiroshima
Fried Mentai
Fucha Cooking