Story of japanese local cuisine

The history, culture, and lifestyles of the area are mixed and condensed in one plate of a local dish that has been passed for generations in mountain and fishing villages throughout Japan.
						We will introduce various unknown local dishes, also known as the soul food of the Japanese people.

  • TOP
  • Search by Area
  • Search by Genre
  • Monthly Recommend
  • 日本語
  • 英語
  • ドイツ語
  • ロシア語
  • スペイン語
  • フランス語
  • イタリア語
  • 韓国語
  • タイ語
  • 中国語
  • 中国語(オリジナル)
  • Home > 
  • Search by Genre

Search by Genre  Please choose the type of cuisine

  • Local cuisine
  • Regional fast food
  • Nabe(pot dishes)
  • Nimono(boiled dishes)
  • Shirumono(soup)
  • Men(noodles)
  • Don(rice bowl dishes)
  • Sushi
  • Kashi(sweets)
  • Mochi&Dango(rice cakes)
  • Tshukemono(picked vegetables)
  • Sakana(seafood dishes)
  • Niku(meat dishes)

Regional fast food

  • Tokachi Shimizu Gyu-tama Steak Don

    Hokkaido

    Tokachi Shimizu Gyu-tama Steak Don

  • Sejirochirimen zanmai don

    Kagoshima

    Sejirochirimen zanmai don

  • Hoto soup noodles

    Nagasaki

    Hoto soup noodles

  • Akaho Shio (salt) Ramen

    Hyogo

    Akaho Shio (salt) Ramen

  • Kaki-Kaba Don

    Shizuoka

    Kaki-Kaba Don

  • Octopus dishes of Mihara

    Hiroshima

    Octopus dishes of Mihara

  • Kakamigahara Kimchi Hotpot

    Gifu

    Kakamigahara Kimchi Hotpot

  • Whale Cutlet

    Saga

    Whale Cutlet

  • Cha Soba

    Kyoto

    Cha Soba

  • Hatomame Udon

    Saitama

    Hatomame Udon

  • Toyama Black Ramen

    Toyama

    Toyama Black Ramen

  • Awano hamo bijindon

    Tokushima

    Awano hamo bijindon

  • Kanikouraage

    Ishikawa

    Kanikouraage

  • Shiribeshi Cotriade

    Hokkaido

    Shiribeshi Cotriade

  • Takanabachime no nitsuke

    Niigata

    Takanabachime no nitsuke

  • Okinawa Yakisoba

    Okinawa

    Okinawa Yakisoba

All of cuisine All of cuisine
TOP

Copyright © kyodoryori-story, Ltd. All rights reserved