Shizuoka
Obi Udon
Ehime
Imabari Ramen
Kanagawa
Isehara Pork Tilla
Tokyo
Spicy Meat Tsukemen
Fukuoka
Kokura style fried udon noodles
Hyogo
Kobe beef steak
Roasted Pork Fillet
Aomori
Hachinohe Ginsaba Zuke Don
Tochigi
Asaichi no Unmai Stew
Kochi
Three Color domburi of the Tosa Fishermen
Japanese Fan Lobster Sashimi
Miyagi
Hokki Meshi
Aichi
Unagi Mabushi Don (bowl of rice covered with eel)
Yawata Gyoza dumplings
Chiba
Builabaisse rice bowl
Ibaraki
Lotus Root Food